Ingredients:
- ⅓ cup gluten free oat flour (or oats ground into a flour in a food processor)
- ½ cup almond meal
- ¾ (30g) scoop Lean Body For Her Vanilla Whey Isolate
- 20g baking stevia
- ½ cup peanut butter (melt in microwave for 30 seconds if your PB is thick)
- 1 egg
Method
- Combine all ingredients except peanut butter and egg in a mixing bowl
- Add peanut butter and mix with hands until combined. Add egg and mix until combined.
- Shape into 8 cookies and press down the top with a fork. Place on a lined baking tray and bake at 160C for 10-12 mins
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