Ingredients:
-1 Weet Bix (any variety will work, I used gluten free)
-10g cacao powder
-10g casein protein powder (I used vanilla)
-1/3 tsp stevia/sweetener or choice (can omit)
-80g cottage cheese
Method
1. Combine all ingredients in a food processor until well combined, add a splash of milk if required to bring the mixture together
2. Scoop out portions of the mixture and roll into balls. Eat straight away or store in the fridge